LA CUISINE

Accomodating up to 80 guests, Naxhelet La Cuisine relies on inventive and local cooking seeking for conviviality and authenticity. From farm to fork: we are proud to work with a maximum of local producers and our own on-spot vegetable garden of Naxhelet.

La Cuisine restaurant is open to everyone and offers a seasonal menu based on local collaboration according to our Chef inspiration. The business lunch is different every day and can be served within 60 minutes on request. Most of our products come from local suppliers to reduce environmental impact and to support trade in the region. The products are delivered to us every day to serve you the freshest ingredients possible. This is why our menus and lunch only offer seasonal products.

An ancient vaulted wine cellar and maintained in its original state is available by reservation to privatize your meals.

The restaurant and Clubhouse terraces overlooking the arrival of the 18th hole will be the perfect setting for your summer dinners.

LA CUISINE

Accomodating up to 80 guests, Naxhelet La Cuisine relies on inventive and local cooking seeking for conviviality and authenticity. From farm to fork: we are proud to work with a maximum of local producers and our own on-spot vegetable garden of Naxhelet.

La Cuisine restaurant is open to everyone and offers a seasonal menu based on local collaboration according to our Chef inspiration. The business lunch is different every day and can be served within 60 minutes on request. Most of our products come from local suppliers to reduce environmental impact and to support trade in the region. The products are delivered to us every day to serve you the freshest ingredients possible. This is why our menus and lunch only offer seasonal products.

An ancient vaulted wine cellar and maintained in its original state is available by reservation to privatize your meals.

The restaurant and Clubhouse terraces overlooking the arrival of the 18th hole will be the perfect setting for your summer dinners.

MENU OF THE MONTH

03 / 08 to 06 / 09

Marinated tuna, passion fruit, mango and avocado
***
Brill, crab and vegetables in "bouillabaisse" way
***
Spanish Pata Negra and our organic vegetables
***
Our cheese trolley
(Available in 3 course: + 5,5 €)
***
Yuzu, lemon mousse, summer fruits

In 3 course menu: 37 €
In 4 course menu: 48 €
In 5 course menu: 59 €

MENU OF THE MONTH

FROM 3 / 08 TO 06 / 09

Marinated tuna, passion fruit, mango and avocado
***
Brill, crab and vegetables in "bouillabaisse" way
***
Spanish Pata Negra and our organic vegetables
***
Our cheese trolley
(Available in 3 time: + 5,5 €)
***
Yuzu, lemon mousse, summer fruits

In 3 course menu: 37 €
In 4 course menu: 48 €
In 5 course menu: 59 €

CLUBHOUSE

Enjoy a lively and warm experience in our Clubhouse, the Brasserie of Naxhelet.

The golfer and the hunter dishes are suggested on a daily basis in addition to a wide selection of local & international meals in the menu. A wide range of cocktails and gins is also available for lovers.

During the summer days, the terrace overlooking the golf course is ideal for enjoying the refreshments offered by our servers.

Clubhouse Menu

OPENING TIME

Restaurant La Cuisine

Every day from XNUMX pm to XNUMX pm and from XNUMX pm to XNUMX.XNUMX pm
(except Saturday noon * and Sunday evening).

* On reservation, the restaurant is open for groups from 20 people.

The Brasserie Clubhouse

Every day from 12 pm to 9.30 pm.


The Clubhouse Bar

Mo - Tu - We - Th - Su : from 10 am to 11 pm.
Fr - Sa : from 10 am to 12 am.

wines
Book your private dining

Your private dining

For a special event, organizing a wine tasting or a family dinner, enjoy an authentic room, located in the basement of the old Naxhelet castle farm.

Up to 25 people. For any information, please contact us.